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How to tell if your company’s wasting excess inventory (and money)

Discover how excess inventory can be a hidden drain on your company's resources. Learn the key signs of inventory waste, and explore strategies to reduce costs with smarter inventory management. Whether you’re a food company or another industry, find solutions that optimize your stock and save money.

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Yume Food VS. Your Local Food Supplier

Yume Food vs. your local food supplier: Discover how Yume Food offers better solutions for surplus food management, reducing food waste, and supporting sustainable practices in Australia.

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What is Food Tech?

Food tech is transforming the way we approach food waste and surplus food management. Learn how Yume Food is leading the charge with innovative food tech solutions in Australia.

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Webinar Series: From Trash to Treasure Part 2

Explore innovative strategies for managing surplus stock and reducing food waste in Australia. In Part 2 of the 'From Trash to Treasure' webinar series, Yume Food and SUEZ dive into effective waste management solutions.

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Webinar Series: From Trash to Treasure Part 1

Join Yume Food in Part 1 of the 'From Trash to Treasure' webinar series. Learn about innovative surplus food solutions and how food waste can be transformed into valuable resources in Australia.

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Yume Highlights: 7 Tonnes of Maltitol

Yume Food highlights the rescue of 7 tonnes of Maltitol, showcasing its innovative surplus food management solutions to reduce food waste and support sustainability in Australia.

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Is Yume Coming to New Zealand?

Yume Food is exploring opportunities to bring its innovative surplus food solutions to New Zealand. Learn more about the potential expansion and its impact on food waste management in the region.

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Yume Awarded NSW EPA grant

Yume Food is awarded the NSW EPA grant for its innovative approach to reducing food waste and managing surplus stock in Australia. This funding will support further expansion of Yume’s sustainable solutions.

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